Gillies, M. T. (1974). Whey processing and utilization: Economic and technical aspects. Noyes data corporation.
Chicago Edition CitationGillies, M T. Whey Processing and Utilization: Economic and Technical Aspects. NewJersey: Noyes data corporation, 1974.
MLA Edition CitationGillies, M T. Whey Processing and Utilization: Economic and Technical Aspects. Noyes data corporation, 1974.
Warning: These citations may not always be 100% accurate.