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Food service facilities planning

Bibliografiske detaljer
Hovedforfatter: Kazarian, Edward A
Format: Printed Book
Sprog:Undetermined
English
Udgivet: Westport AVI Publishing Co 1975
Fag:
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260 |a Westport  |b AVI Publishing Co  |c 1975 
300 |a 230 
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650 |a Food service-planning 
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