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Fundamentals of dairy chemistry
| Autor principal: | |
|---|---|
| Outros Autores: | |
| Formato: | Printed Book |
| Idioma: | Undetermined English |
| Publicado em: |
West Fort
AVI Publishing Co Inc
1965
|
| Assuntos: |
| LEADER | 00672nam a2200217Ia 4500 | ||
|---|---|---|---|
| 008 | 140306s9999 xx 000 0 und d | ||
| 041 | |a eng | ||
| 082 | |a 637 |b WEB | ||
| 100 | |a Johnson, Arnold H | ||
| 245 | |a Fundamentals of dairy chemistry | ||
| 260 | |a West Fort |b AVI Publishing Co Inc |c 1965 | ||
| 300 | |a 827 | ||
| 365 | |b $30 | ||
| 440 | |v AVI books on food science | ||
| 650 | |a Dairy chemistry | ||
| 650 | |a Milk- Composition | ||
| 650 | |a Milk Products | ||
| 700 | |a Webb, Byron H | ||
| 942 | |2 ddc |c BK | ||
| 999 | |c 54120 |d 54120 | ||
| 952 | |0 0 |1 0 |2 ddc |4 0 |6 637_000000000000000_WEB |7 0 |9 70452 |a KAUACV |b KAUACV |d 2004-05-21 |g 30.00 |o 637 WEB |p KAU_ACV-9216 |r 2014-03-22 |w 2014-03-22 |y BK | ||