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Nutrition: concepts and controversies

Bibliografiske detaljer
Hovedforfatter:	Sizer, Sienkiewicz Francis
Andre forfattere:	Whitney, Eleanor Noss
Format:	Printed Book
Sprog:	Undetermined English
Udgivet:	St.Paul West publishing co 1982
Udgivelse:	3
Fag:	food-composition Nutrition

Lignende værker

Nutrition Concepts and Controversies
af: Sizer, Frances Sienkiewicz Whitney, Eleanor Noss
Udgivet: (2000)

Science of food : An introduction to food science, nutrition and microbiology
af: Gaman, P M
Udgivet: (1981)

Food: biochemistry and nutritional value
af: Robinson, David S
Udgivet: (1987)

Food science, nutrition and health
af: Cameron, Allan G, et al.
Udgivet: (1989)

Food chemistry /
af: Alex V. Ramani
Udgivet: (2014)

Normal and Therapeutic Nutrition
af: Robinson, Corinne H Lawler, Marilyn R
Udgivet: (1982)

Seafood: Resources, Nutritional Composition and Preservation
af: Ssikorski, E Zdxislaw
Udgivet: (1990)

Nutrition in action
af: Martin, Ethel Austin
Udgivet: (1965)

Nutrition in action
af: Martin, Ethel Austin
Udgivet: (1965)

Chemistry and Food nutrition
af: Sherman, Henry C
Udgivet: (1911)

Food And Nutrition In India
af: Mohammad, Ali
Udgivet: (1977)

Food science and nutrition /
af: Roday, Sunetra
Udgivet: (2015)

Dictionary of Food and Nutrition
af: Bender, Arnold. E
Udgivet: (1996)

Essentials of Food and Nutrition
af: Swaminathan M
Udgivet: (2005)

Hand book of food and nutrition
af: Swaminathan, M
Udgivet: (1977)

Hand book of food and nutrition
af: Swaminathan, M
Udgivet: (1977)

Hand book of food and nutrition
af: Swaminathan, M
Udgivet: (1977)

Hand book of food and nutrition
af: Swaminatha, M

Hand book of food and nutrition
af: Biank, F C
Udgivet: (2010)

Managing food and nutrition services /
Udgivet: (2008)

Nutrition in action
af: Martin, Ethel Austin
Udgivet: (1965)

Krause's food nutrition & diet therapy
af: Mahan, Kathleen
Udgivet: (2004)

Handbook of food and nutrition part 2
af: Swaminathan M
Udgivet: (1978)

Handbook of food and nutrition part 2
af: Swaminathan M
Udgivet: (1978)

Textbook of foods,nutrition and child development/
af: Sushma Gupta
Udgivet: (2016)

Principles of nutrition
af: Fischer, Katherine H
Udgivet: (1959)

Nutrition in action
af: Ardath Anders Coolodge, et al.

Nutrition in action
af: E A Martin
Udgivet: (1965)

Food science and nutrition: Current issues and answers
af: Clydesdale, Fergus
Udgivet: (1979)

Essentials of food and nutrition V. : fundamental aspects
af: Swaminathan, M

Food nutrition and poverty in India
af: Rao, V K R V
Udgivet: (1985)

Essentials of food and nutrition V 1 fundamental aspects
af: Swaminathan, M
Udgivet: (1974)

Essentials of food and nutrition V.1 : fundamental aspects
af: Swaminathan, M

Essentials of food and nutrition V 2 applied aspects
af: Swaminathan M
Udgivet: (1977)

Essentials of food and nutrition V.1 : fundamental aspects
af: Swaminathan, M
Udgivet: (1977)

Essentials of food and nutrition V 2: Applied aspects
af: Swaminathan
Udgivet: (1974)

TEXTBOOK OF FOODS,NUTRITION AND DIETETICS
af: BEGUM, RAHEENA
Udgivet: (1995)

Human nutrition : healthy options for life /
af: Anderson, John J. B.
Udgivet: (2015)

Handbook of food and nutrition
af: Swaminathan, M
Udgivet: (1977)

Food, people and nutrition
af: Eckstein, Eleanor F
Udgivet: (1980)