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Food health and survival in India and developing countries
| 1. Verfasser: | |
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| Weitere Verfasser: | |
| Format: | Printed Book |
| Sprache: | Undetermined English |
| Veröffentlicht: |
New Delhi
Oxford University Press
1992
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| Schlagworte: |
| LEADER | 00650nam a2200193Ia 4500 | ||
|---|---|---|---|
| 008 | 140306s9999 xx 000 0 und d | ||
| 041 | |a eng | ||
| 082 | |a 338.19 |b GIL | ||
| 100 | |a Gillespei, Stuart | ||
| 245 | |a Food health and survival in India and developing countries | ||
| 260 | |a New Delhi |b Oxford University Press |c 1992 | ||
| 300 | |a 216 | ||
| 650 | |a Food consumption | ||
| 650 | |a Food production | ||
| 650 | |a Influencing policy | ||
| 700 | |a Mc neill, Geraldine | ||
| 942 | |2 ddc |c BK | ||
| 999 | |c 53403 |d 53403 | ||
| 952 | |0 0 |1 0 |2 ddc |4 0 |6 338_190000000000000_GIL |7 0 |9 69734 |a KAUACV |b KAUACV |d 2004-05-17 |o 338.19 GIL |p KAU_ACV-23376 |r 2014-03-22 |w 2014-03-22 |y BK | ||