Φορτώνει......
Food analysis: analytical and quality control methods for the food manufacturer and lewyer
| Κύριος συγγραφέας: | Lees, R |
|---|---|
| Μορφή: | Printed Book |
| Γλώσσα: | Undetermined English |
| Έκδοση: |
London
Leonard Hill Books
1975
|
| Θέματα: |
Παρόμοια τεκμήρια
-
Food quality assurance
ανά: Gould, Wilbur A
Έκδοση: (1977) -
Quality control in analytical chemistry /
ανά: Kateman, G.
Έκδοση: (1993) -
Quality control in analytical chemistry /
ανά: Kateman, G.
Έκδοση: (1981) -
Analytical methods for pesticides plant growth regulations and food additives: V 3 fungicides, nematocides and soil fumigants, rodenticidesw and food and feed additives
ανά: Zweig, Gunter
Έκδοση: (1964) -
Analytical methods for pesticides, plant growth regulators and food additives: V 3 fungicides, nematocides and soil fumigants, rodenticides and food and feed additives
ανά: Zweig, Gunter
Έκδοση: (1964)