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Food analysis: analytical and quality control methods for the food manufacturer and lewyer
| Main Author: | |
|---|---|
| Format: | Printed Book |
| Language: | Undetermined English |
| Published: |
London
Leonard Hill Books
1975
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| Subjects: |
Kerala Agricultural University
| Call Number: |
664.07 LEE |
|---|---|
| Copy | Live Status Unavailable |