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Food analysis: analytical and quality control methods for the food manufacturer and lewyer
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| Materyal Türü: | Printed Book |
| Dil: | Undetermined English |
| Baskı/Yayın Bilgisi: |
London
Leonard Hill Books
1975
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| Konular: |
| Fiziksel Özellikler: | 245 |
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| ISBN: | 0 249 44146 2 |