Loading...

QR Code

Biochemistry of the plant and animal

other_versions_link

Bibliographic Details
Main Author:	Sankaram, A
Format:	Printed Book
Language:	Undetermined English
Published:	Bangalore Bangalore printing & Publishing co Ltd 1975
Subjects:	Biochemistry fermentation photosynthesis

Similar Items

Biochemistry of plant animal
by: Sankaram, A
Published: (1975)

Biochemistry of the plant and animal
by: Sankaram, A
Published: (1975)

Biochemistry of the plant of animal
by: Sankaram, A
Published: (1975)

Soil science and agricultural chemistry
by: Sankaram, A
Published: (1975)

Biochemistry of plant and animal
by: Sankaram, A
Published: (1975)

Biochemistry of plant and animal
by: Sankaram, A
Published: (1975)

Biochemistry of plant and animal
by: Sankaram, A
Published: (1975)

Biochemistry of the plant and animal
by: Sankaram, A
Published: (1975)

Biochemistry of plants and animals
by: Sankaram, A
Published: (1975)

Biochemistry of plant and animal
by: Sankaram, A
Published: (1975)

Biochemistry of plant and animal
by: Sankaram, A
Published: (1975)

Biochemistry of the plant and animal
by: Sankaram, A
Published: (1974)

Biochemistry of the plant and animal
by: Sankaram,A
Published: (1975)

Plant biochemistry
by: davies D D, Giovanelli J
Published: (1964)

BIOCHEMISTRY OF PHOTOSYNTHESIS
by: GREGORY R. P. F
Published: (1971)

Plant biochemistry
Published: (2000)

Biochemistry of the plant and animal
by: Sankaran, A
Published: (1975)

Biochemistry of the plant and animal
by: Sankaram, A
Published: (1975)

Biochemistry of the plants & animals
by: Sankaram, A
Published: (1975)

Biotechnology:food fermentation(microbiology,biochemistry and technology) /
by: Joshi , V K .
Published: (1999)

Recent advances in plant biochemistry

Plant biochemistry
by: Doby, Geza
Published: (1965)

The Biochemistry of green plants
by: Krogmann, David W
Published: (1979)

Handbook of animal based fermented food and beverage technology
by: Y H Hui
Published: (2012)

Plants
by: Irene Ridge
Published: (2002)

Comparative BIOCHEMISTRY AND BIOPHYSICS OF PHOTOSYNTHESIS
by: SMITH C.U.M
Published: (1968)

Fresh Pineapple plant (Ananas cosmosus)-An alternative fermentable source for Bioethanol production
by: Mivisha C. Vidhyan
Published: (2015)

Fermented foods : Biochemistry and biotechnology/
by: Chilton, Stephanie N
Published: (2017)

Fermented foods : Part I: Biochemistry and Biotechnology/
Published: (2016)

PHOTOSYNTHESIS : PHOTOREACTIONS TO PLANT PRODUCTIVITY
by: NULL
Published: (1993)

Recent Advances in Plant Biochemistry
by: Mehta, S.L; Ed. Lodha, M.L; Ed. Sane, P.V; Ed
Published: (1989)

Biochemistry of photosynthesis
by: Gregory, R P F
Published: (1971)

HARVESTING THE SUN : PHOTOSYNTHESIS IN PLANT LIFE
by: NULL
Published: (1967)

Principles of fermentation technology /
by: Stanbury, Peter F., et al.

Industrial fermentations, Vol.1
by: Underkofler, Leland A, Ed
Published: (1954)

Industrial fermentations, Vol.2
by: Underkofler, Leland A, Ed
Published: (1954)

Handbook of plant based fermented food and beverage technology
by: Y H Hui
Published: (2012)

Photosynthesis
by: Fogg, G. E.
Published: (1968)

Biotechnology: food fermentation microbiology, biochemistry and technology (2 vols.) : v.1
by: Joshi, V. K.
Published: (1999)

Biotechnology: food fermentation microbiology, biochemistry and technology (2 vols.) : v.1
by: Joshi, V. K.
Published: (1999)