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Food dehydration : V.2 practices and application
Main Author: | |
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Other Authors: | , |
Format: | Printed Book |
Language: | Undetermined English |
Published: |
West port
AVI Publishing Co. Inc
1973
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Edition: | 2 |
Subjects: |
LEADER | 00719nam a2200229Ia 4500 | ||
---|---|---|---|
008 | 140306s9999 xx 000 0 und d | ||
020 | |a 0870551388 | ||
041 | |a eng | ||
082 | |a 616.44 |b VAN | ||
100 | |a Copley, Michael J | ||
245 | |a Food dehydration : V.2 practices and application | ||
250 | |a 2 | ||
260 | |a West port |b AVI Publishing Co. Inc |c 1973 | ||
300 | |a 525 | ||
650 | |a dry milk products | ||
650 | |a Food dehydration | ||
650 | |a meat dehydration | ||
700 | |a Morgan, Arthur I | ||
700 | |a Van Arsdel, Wallace B. | ||
942 | |2 ddc |c BK | ||
999 | |c 52693 |d 52693 | ||
952 | |0 0 |1 0 |2 ddc |4 0 |6 616_440000000000000_VAN |7 0 |9 69016 |a KAUACV |b KAUACV |d 2004-05-06 |o 616.44 VAN |p KAU_ACV-17720 |r 2014-03-22 |w 2014-03-22 |y BK |