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Biotechnological innovation in food processing
| Huvudupphovsman: | |
|---|---|
| Materialtyp: | Printed Book |
| Språk: | Undetermined English |
| Publicerad: |
Oxford
Butter worth Heinemann Limited
1991
|
| Ämnen: |
Kerala Agricultural University
| Signum: |
620.8 024 664 BIO |
|---|---|
| Exemplar | Status otillgänglig |