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Meat, poultry and seafood technology
| 主要作者: | |
|---|---|
| 格式: | Printed Book |
| 语言: | Undetermined English |
| 出版: |
U S A
Prentice -Hall Inc
1978
|
| 主题: |
| LEADER | 00623nam a2200205Ia 4500 | ||
|---|---|---|---|
| 008 | 140306s9999 xx 000 0 und d | ||
| 020 | |a 0135686008 | ||
| 041 | |a eng | ||
| 082 | |a 641.36 |b HEN | ||
| 100 | |a Henrickson, Robert L | ||
| 245 | |a Meat, poultry and seafood technology | ||
| 260 | |a U S A |b Prentice -Hall Inc |c 1978 | ||
| 300 | |a 276 | ||
| 365 | |b 14.95/ | ||
| 650 | |a Meat | ||
| 650 | |a poultry | ||
| 650 | |a sea food technology | ||
| 942 | |2 ddc |c BK | ||
| 999 | |c 52107 |d 52107 | ||
| 952 | |0 0 |1 0 |2 ddc |4 0 |6 641_360000000000000_HEN |7 0 |9 68431 |a KAUACV |b KAUACV |d 2004-05-05 |g 14.95 |o 641.36 HEN |p KAU_ACV-17634 |r 2014-03-22 |w 2014-03-22 |y BK | ||