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Pastry work and confectionary handbook
| Autor principal: | |
|---|---|
| Formato: | Printed Book |
| Lenguaje: | Undetermined English |
| Publicado: |
London
Batsford academic and educational
1985
|
| Materias: |
Kerala Agricultural University
| Número de Clasificación: |
641. 865 SUT |
|---|---|
| Copia | Estatus de actividad no disponible |