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Processing foods : quality optimization and process assessment
| Autor Principal: | |
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| Outros autores: | |
| Formato: | Printed Book |
| Idioma: | Undetermined |
| Publicado: |
CRC Press Inc
1999
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| Subjects: |
Kerala Agricultural University
| Número de Clasificación: |
664 OLI/PR |
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| Copia | Live Status Unavailable |