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Processing foods : quality optimization and process assessment
| Hovedforfatter: | |
|---|---|
| Andre forfattere: | |
| Format: | Printed Book |
| Sprog: | Undetermined |
| Udgivet: |
CRC Press Inc
1999
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| Fag: |
Kerala Agricultural University
| Klassifikationsnummer: |
664 OLI/PR |
|---|---|
| Kopi | Live Status Unavailable |