Hui,Y H. (1993). Food borne disease hand book: Diseases caused by hazardous substances v.3 (2.). Marcel dekker inc.
Chicago Edition CitationHui,Y H. Food Borne Disease Hand Book: Diseases Caused by Hazardous Substances V.3. 2. New York: Marcel dekker inc, 1993.
MLA Edition CitationHui,Y H. Food Borne Disease Hand Book: Diseases Caused by Hazardous Substances V.3. 2. Marcel dekker inc, 1993.
Warning: These citations may not always be 100% accurate.