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Food microbiology /
| Main Author: | |
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| Other Authors: | |
| Format: | Printed Book |
| Published: |
Cambridge, UK :
RSC Publishing,
c2008.
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| Edition: | 3rd ed. |
| Subjects: |
| Physical Description: | xiv, 463 p. : ill. ; |
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| ISBN: | 9780854042845 (hbk.) 0854042849 (hbk.) |