APA Edition Citation

Adams, M. R., & Moss, M. O. (2008). Food microbiology (3rd ed.). RSC Publishing.

Chicago Edition Citation

Adams, M. R., and M. O. Moss. Food Microbiology. 3rd ed. Cambridge, UK: RSC Publishing, 2008.

MLA Edition Citation

Adams, M. R., and M. O. Moss. Food Microbiology. 3rd ed. RSC Publishing, 2008.

Warning: These citations may not always be 100% accurate.