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Guide for reference in analytical and quality control laboratory /
| Corporate Author: | |
|---|---|
| Format: | Printed Book |
| Language: | English |
| Published: |
Bangalore :
Centre for processed foods ,
1996.
|
| Edition: | 1 / |
Kerala Agricultural University
| Call Number: |
028.75664 |
|---|---|
| Copy | Live Status Unavailable |