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Tea processing /
| Main Author: | |
|---|---|
| Format: | Printed Book |
| Language: | English |
| Published: |
Rome :
Food and Agriculture organization of United States ,
1988.
|
| Edition: | 1 / |
| LEADER | 00546cam a2200169ua 4500 | ||
|---|---|---|---|
| 041 | |a eng | ||
| 082 | |a 664.02877 |b WER/TE | ||
| 100 | |a Werkhoven, J . | ||
| 245 | |a Tea processing / |c J Werkhoven. |h Textual Documents | ||
| 250 | |a 1 / |b . | ||
| 260 | |a Rome : |b Food and Agriculture organization of United States , |c 1988. | ||
| 300 | |a 187 ; . | ||
| 504 | |||
| 541 | |e 18656 | ||
| 942 | |c BK | ||
| 999 | |c 36765 |d 36765 | ||
| 952 | |0 0 |1 0 |4 0 |6 664_028770000000000 |7 0 |9 48244 |a KAUAET |b KAUAET |d 2012-04-07 |m 0 |o 664.02877 |p KAU_KCAET-18656 |r 2012-04-07 |w 2012-04-07 |y REF | ||