Henrickson, R. . .. (1978). Meat, poultry and sea food technology (1.). Prentice Hall Inc.
Chicago Edition CitationHenrickson, Robert.L. Meat, Poultry and Sea Food Technology. 1. : Prentice Hall Inc, 1978.
MLA Edition CitationHenrickson, Robert.L. Meat, Poultry and Sea Food Technology. 1. Prentice Hall Inc, 1978.
Warning: These citations may not always be 100% accurate.