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Food protein deteriaration : Mechanisams and functionality /
| Autor Principal: | |
|---|---|
| Formato: | Printed Book |
| Idioma: | English |
| Publicado: |
Washington :
AmerIcan chemical society ,
1982.
|
| Edición: | 1 / |
Kerala Agricultural University
| Número de Clasificación: |
664 |
|---|---|
| Copia | Live Status Unavailable |