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Food protein deteriaration : Mechanisams and functionality /
| Hovedforfatter: | |
|---|---|
| Format: | Printed Book |
| Sprog: | English |
| Udgivet: |
Washington :
AmerIcan chemical society ,
1982.
|
| Udgivelse: | 1 / |
Kerala Agricultural University
| Klassifikationsnummer: |
664 |
|---|---|
| Kopi | Live Status Unavailable |