Cherry, J. . .. (1982). Food protein deteriaration: Mechanisams and functionality (1.). AmerIcan chemical society.
Chicago Edition CitationCherry, John.P. Food Protein Deteriaration: Mechanisams and Functionality. 1. Washington: AmerIcan chemical society, 1982.
MLA Edition CitationCherry, John.P. Food Protein Deteriaration: Mechanisams and Functionality. 1. AmerIcan chemical society, 1982.
Warning: These citations may not always be 100% accurate.