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Enhancement of storage life of cocoa (Theobroma cacao L) seeds through encapsulation and germination inhibitiion

Studies on enhancement of storage life of cocoa (Theobroma cocoa L.) seeds through encapsulation and germination inhibition were carried out at the Department of Tree Physiology and Breeding , College of Forestry, Kerala Agricultural University, Vellanikkara, during 2010-12. 100-120 days old cocoa p...

Mô tả đầy đủ

Chi tiết về thư mục
Tác giả chính: Shiran Kalappurakkal
Tác giả khác: A.V.Santhoshkumar (Guide)
Định dạng: Ph.D Thesis
Ngôn ngữ:Undetermined
Được phát hành: Vellanikkara Department of Tree Physiology and Breeding, College of Forestry 2012

Kerala Agricultural University

Chi tiết quỹ từ Kerala Agricultural University
Số hiệu: 634.9 SHI/EN
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