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Enhancement of storage life of cocoa (Theobroma cacao L) seeds through encapsulation and germination inhibitiion

Studies on enhancement of storage life of cocoa (Theobroma cocoa L.) seeds through encapsulation and germination inhibition were carried out at the Department of Tree Physiology and Breeding , College of Forestry, Kerala Agricultural University, Vellanikkara, during 2010-12. 100-120 days old cocoa p...

Полное описание

Библиографические подробности
Главный автор: Shiran Kalappurakkal
Другие авторы: A.V.Santhoshkumar (Guide)
Формат: Ph.D Thesis
Язык:Undetermined
Опубликовано: Vellanikkara Department of Tree Physiology and Breeding, College of Forestry 2012

Kerala Agricultural University

Подробно о фондах из Kerala Agricultural University
Шифр: 634.9 SHI/EN
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