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Protocol evelopment for fresh - cut fruits and fruit mix preparation

The present investigation on “Protocol development for fresh- cut fruits and fruit mix preparation” was carried out at the Department of processing Technology, College of Agriculture, Vellayani, during the period of 2010-2012, with the objective to standardize an efficient and economic protocol for...

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Détails bibliographiques
Auteur principal: Amith P.K
Autres auteurs: Mini.C(Guide)
Format: Ph.D Thesis
Langue:Undetermined
Publié: Vellayani Department of Processing technology, College of Agriculture 2012

Kerala Agricultural University

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Cote: 631.56 AMI/PR
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