Á lódáil...
Protocol evelopment for fresh - cut fruits and fruit mix preparation
The present investigation on “Protocol development for fresh- cut fruits and fruit mix preparation” was carried out at the Department of processing Technology, College of Agriculture, Vellayani, during the period of 2010-2012, with the objective to standardize an efficient and economic protocol for...
| Príomhúdar: | Amith P.K |
|---|---|
| Údair Eile: | Mini.C(Guide) |
| Formáid: | Ph.D Thesis |
| Teanga: | Undetermined |
| Foilsithe: |
Vellayani
Department of Processing technology, College of Agriculture
2012
|
Míreanna Comhchosúla
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Fresh cut fruits and vegetables : technology, physiology and safety
le: Sunil Pareek
Foilsithe: (2017) -
Demand for fresh fruits econometric analysis
le: Sikka,Batraj K
Foilsithe: (1986) -
Protocol development for fresh cut vegetables
le: Thushara T.Chandran
Foilsithe: (2013) -
Demand for fresh fruits : an econometric analysis /
le: Sikka, Balraj K.
Foilsithe: (1986) -
Fruits
le: Ranjit Singh
Foilsithe: (1998)