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DNA fingerprinting of selected chilli (Capsicum spp.) Varieties

Chilli (Capsicum spp.) is considered as one of the most important commercial spice crops and is a widely used universal spice, named as the wonder spice. It is raised over an area of 18 lakh ha. in the world, with a production of 29 lakh t. India is not only the largest producer but also the large...

وصف كامل

التفاصيل البيبلوغرافية
المؤلف الرئيسي: Manibala Kumari
مؤلفون آخرون: R.Kesavachandran (Guide)
التنسيق: Ph.D Thesis
اللغة:Undetermined
منشور في: Vellanikkara Centre for Plant Biotechnology and Molecular Biology, College of Horticulture 2013

Kerala Agricultural University

تفاصيل المقتنيات من Kerala Agricultural University
رقم الطلب: 660.6 MAN/DN
النسخة الحالة المباشرة غير متاحة