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Standardization of good agricultural practices (GAP)in kacholam (Kaempferia galanga L)for yield and quality

An investigation on “Standardization of good agricultural practices (GAP) in kacholam (Kaempferia galanga L.) for yield and quality”, was carried out at the Department of Plantation Crops and Spices, College of Horticulture, Vellanikkara, during 2010-2011 to standardize organic resource management a...

Полное описание

Библиографические подробности
Главный автор: Chandana R
Другие авторы: Asha Sankar M.(Guide)
Формат: Ph.D Thesis
Язык:Undetermined
Опубликовано: Vellanikkara Department of Plantation crops and spices,College of Horticulture, 2011

Kerala Agricultural University

Подробно о фондах из Kerala Agricultural University
Шифр: 633.8 CHA/ST
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