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Standardization of good agricultural practices (GAP)in kacholam (Kaempferia galanga L)for yield and quality

An investigation on “Standardization of good agricultural practices (GAP) in kacholam (Kaempferia galanga L.) for yield and quality”, was carried out at the Department of Plantation Crops and Spices, College of Horticulture, Vellanikkara, during 2010-2011 to standardize organic resource management a...

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Hlavní autor: Chandana R
Další autoři: Asha Sankar M.(Guide)
Médium: Ph.D Thesis
Jazyk:Undetermined
Vydáno: Vellanikkara Department of Plantation crops and spices,College of Horticulture, 2011

Kerala Agricultural University

Informace o exemplářích z: Kerala Agricultural University
Signatura: 633.8 CHA/ST
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