Nisha & Usha V(Guide). (2008). Standardization of green gram based meat analogues. Department of Home Science, College of Horticulture.
Chicago-tyylinen lähdeviittausNisha ja Usha V(Guide). Standardization of Green Gram Based Meat Analogues. Vellanikkara: Department of Home Science, College of Horticulture, 2008.
MLA-viiteNisha ja Usha V(Guide). Standardization of Green Gram Based Meat Analogues. Department of Home Science, College of Horticulture, 2008.
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