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Nutritional awareness among the participants of national nutritional anaemia prophylaxis programme
Iron deficiency anaemia is a major global nutritional problem and is prevalent in 50-80 per cent of population in different parts of India. Towards reducing anaemia, the government of India (GOI) launched the National Nutritional Anaemia Prophylaxis Programme (NNAPP) in 1970.Nation...
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| Format: | Ph.D Thesis |
| Sprache: | Undetermined |
| Veröffentlicht: |
Vellayani
Department of Home Science, College of Agriculture
2007
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Kerala Agricultural University
| Signatur: |
640 BHU/NU |
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| Exemplar | Live-Status nicht verfügbar |