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Preservation of meat cutlet employing gamma radiation under different packaging systems

Ready-to-fry beef cutlets were prepared in the Department of Livestock Products Technology, College of Veterinary and Animal Science, Mannuthy. They were packaged under aerobic condition in HDPE packets and under vacuum in PA-PE packets. Half number of samples was subjected to irradiation employing...

Полное описание

Библиографические подробности
Главный автор: Salke Dinkar Babanrao
Другие авторы: Kuttinarayanan P (Guide)
Формат: Ph.D Thesis
Язык:Undetermined
Опубликовано: Mannuthy Department of Livestock Products Technology, College of Veterinary and Animal Sciences 2007

Kerala Agricultural University

Подробно о фондах из Kerala Agricultural University
Шифр: 636.088 SAL/PR PG
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