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Preservation of meat cutlet employing gamma radiation under different packaging systems

Ready-to-fry beef cutlets were prepared in the Department of Livestock Products Technology, College of Veterinary and Animal Science, Mannuthy. They were packaged under aerobic condition in HDPE packets and under vacuum in PA-PE packets. Half number of samples was subjected to irradiation employing...

詳細記述

書誌詳細
第一著者: Salke Dinkar Babanrao
その他の著者: Kuttinarayanan P (Guide)
フォーマット: Ph.D Thesis
言語:Undetermined
出版事項: Mannuthy Department of Livestock Products Technology, College of Veterinary and Animal Sciences 2007

Kerala Agricultural University

予約・返却請求 Kerala Agricultural University
請求記号: 636.088 SAL/PR PG
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