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Preservation of meat cutlet employing gamma radiation under different packaging systems

Ready-to-fry beef cutlets were prepared in the Department of Livestock Products Technology, College of Veterinary and Animal Science, Mannuthy. They were packaged under aerobic condition in HDPE packets and under vacuum in PA-PE packets. Half number of samples was subjected to irradiation employing...

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Bibliografski detalji
Glavni autor: Salke Dinkar Babanrao
Daljnji autori: Kuttinarayanan P (Guide)
Format: Ph.D Thesis
Jezik:Undetermined
Izdano: Mannuthy Department of Livestock Products Technology, College of Veterinary and Animal Sciences 2007

Kerala Agricultural University

Detalji primjeraka od Kerala Agricultural University
Signatura: 636.088 SAL/PR PG
Primjerak Prikaz statusa u stvarnom vremenu nije dostupan