טוען...

Bacterial quality of milk at the point of production with special emphasis o the quality assuarance programme

In the present study a total of 108 milk samples were collected from farmers of three societies (S1, S2 and S3) and analysed for microbial quality, by estimating various microbial counts and also by assessing the presence of certain bacteria of public health importance. Antibiotic susceptibility of...

תיאור מלא

מידע ביבליוגרפי
מחבר ראשי: Lekha Chacko k
מחברים אחרים: Nanu E(Guide)
פורמט: Ph.D Thesis
שפה:Undetermined
יצא לאור: Mannuthy Department of Veterinery Public Health, College of Veterinary and Animal Science 2006

Kerala Agricultural University

פרטי מלאי ספרים מ Kerala Agricultural University
סימן המיקום: 636.089 LEK/BA
עותק סטטוס עדכני לא זמין