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Effects of preslaughter stress and irradiation on physicochemical qualities of meat

The effect of stress on the blood parameters and physicochemical qualities of meat as well as effect of irradiation on the qualities of fresh meat from stressed cattle were investigated in the present study. A total of 27 culled adult cattle from different farms were grouped into three, having nine...

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Detalles Bibliográficos
Autor principal: Vivek A K
Otros Autores: Kuttinarayanan P (Guide)
Formato: Ph.D Thesis
Lenguaje:Undetermined
Publicado: Mannuthy Department of Livestock Products Technology, College of Veterinary and Animal Sciences 2006

Kerala Agricultural University

Detalle de Existencias desde Kerala Agricultural University
Número de Clasificación: 636.088 VIV/EF
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