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Value addition in banana

The present investigation entitled 'Value addition in banana (Musa spp.)' was carried out to explore the possibility of value addition in banana through development of different food products and to evaluate the suitability of three cultivars viz., Nendran, Red Banana and Palayankodan....

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Bibliografski detalji
Glavni autor: Jasmin L Rasheed
Daljnji autori: Philipose Joshua(Guide)
Format: Ph.D Thesis
Jezik:Undetermined
Izdano: Vellayani Department of Processing technology,College of Agriculture 2005

Kerala Agricultural University

Detalji primjeraka od Kerala Agricultural University
Signatura: 631.56 JAS/VA
Primjerak Prikaz statusa u stvarnom vremenu nije dostupan