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Genetic improvement and molecular characterisation of paprika(capsicum annuum L.) genotypes

Chilli (Capsicum annuum L.) is an important spice cum vegetable crop yielding capsaicin, oleoresin and natural colour besides green and dry fruits. Paprika belonging to Capsicum annuum is characterised by good colour and low pungency can be used both as vegetable and spice. The increasing commerci...

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Détails bibliographiques
Auteur principal: Bini Philip
Autres auteurs: Wilson D (Guide)
Format: Ph.D Thesis
Langue:Undetermined
Publié: Vellayani Department of Plant Breeding and Genetics, College of Agriculture 2004

Kerala Agricultural University

Informations d'exemplaires de Kerala Agricultural University
Cote: 630.28 BIN/GE
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