Thangaselvabai T & Jayachandran B K(Guide). (2005). Morphomolecular characterization and evaluation of Pandanus Spp. Department of Plantation Crops & Spices, College of Agriculture.
Chicago Edition CitationThangaselvabai T and Jayachandran B K(Guide). Morphomolecular Characterization and Evaluation of Pandanus Spp. Vellayani: Department of Plantation Crops & Spices, College of Agriculture, 2005.
MLA引文Thangaselvabai T and Jayachandran B K(Guide). Morphomolecular Characterization and Evaluation of Pandanus Spp. Department of Plantation Crops & Spices, College of Agriculture, 2005.
警告:這些引文格式不一定是100%准確.