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Development of juice- based beverage and ripe- fruit powder from banana(musa SPP.)

The study on "Development of juice-based beverage and ripe-fruit powder from banana (Musa spp.)" was carried with the objective of developing a drying and packaging regime for ripe banana powder and to develop a beverage based on clarified banana juice. Technology for spray and drum dr...

Szczegółowa specyfikacja

Opis bibliograficzny
1. autor: Evelin A Mary
Kolejni autorzy: Jacob John P(Guide)
Format: Ph.D Thesis
Język:Undetermined
Wydane: Vellanikkara Department of Processing Technology, College of Horticulture 2005

Kerala Agricultural University

Szczegóły zapisu Kerala Agricultural University
Sygnatura: 631.56 MAR/DE
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