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Development of a Ready to Consume Sweetened Fish Powder for Children

A sweetened snack food was developed from a lean and cheap fish (Priacanthus hamrur Forskal, 1775) for children, to meet their increased requirements for protein and energy, corresponding to their higher growth rate and physical activities. The food was planned to be attractive & palatable to...

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Bibliografske podrobnosti
Glavni avtor: Varghese John
Drugi avtorji: Sherief P M(Guide)
Format: Ph.D Thesis
Jezik:Undetermined
Izdano: Panangad Department of Processing Technology, College of Fisheries 2004

Kerala Agricultural University

Podrobnosti zaloge Kerala Agricultural University
Signatura: 639.2 VAR/DE
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