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Development of a Ready to Consume Sweetened Fish Powder for Children

A sweetened snack food was developed from a lean and cheap fish (Priacanthus hamrur Forskal, 1775) for children, to meet their increased requirements for protein and energy, corresponding to their higher growth rate and physical activities. The food was planned to be attractive & palatable to...

Полное описание

Библиографические подробности
Главный автор: Varghese John
Другие авторы: Sherief P M(Guide)
Формат: Ph.D Thesis
Язык:Undetermined
Опубликовано: Panangad Department of Processing Technology, College of Fisheries 2004

Kerala Agricultural University

Подробно о фондах из Kerala Agricultural University
Шифр: 639.2 VAR/DE
Копировать Недоступно состояние Live" What does mean the status Live (working)