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Effect of dietry iron and supplementation of phytase on growth and mineral availability in broiler chicken

An investigation over a period of eight weeks was carried out to study the effect of dietary iron and supplementation of phytase on growth and mineral availability in broiler chicken. One hundred and ninety two day-old broiler chicks (Ven cob) were divided into four identical groups having four repl...

Cur síos iomlán

Sonraí Bibleagrafaíochta
Príomhúdar: Anup Kollanoor J
Údair Eile: Syam Mohan K M (Guide)
Formáid: Ph.D Thesis
Teanga:Undetermined
Foilsithe: Mannuthy Department of Animal Nutrition, College of Veterinary and Animal Sciences 2004

Kerala Agricultural University

Sonraí sealbhúcháin ó Kerala Agricultural University
Gairmuimhir: 636.084 ANU/EF
Cóip Live Status Unavailable