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Effect of dietry iron and supplementation of phytase on growth and mineral availability in broiler chicken

An investigation over a period of eight weeks was carried out to study the effect of dietary iron and supplementation of phytase on growth and mineral availability in broiler chicken. One hundred and ninety two day-old broiler chicks (Ven cob) were divided into four identical groups having four repl...

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Détails bibliographiques
Auteur principal: Anup Kollanoor J
Autres auteurs: Syam Mohan K M (Guide)
Format: Ph.D Thesis
Langue:Undetermined
Publié: Mannuthy Department of Animal Nutrition, College of Veterinary and Animal Sciences 2004

Kerala Agricultural University

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Cote: 636.084 ANU/EF
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