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Effect of dietary supplementation of Baker`s Yeast (Saccharomyces cerevisiae) on the performance of broilers

An experiment was designed and conducted at the Department of Poultry Science to investigate the effect of feeding baker's yeast on growth, feed consumption and nutrient utilization of broilers. One hundred and forty four day old commercial broiler chicks were reared under three different tr...

Cur síos iomlán

Sonraí Bibleagrafaíochta
Príomhúdar: Renjith P M
Údair Eile: Amritha Viswanath (Guide)
Formáid: Ph.D Thesis
Teanga:Undetermined
Foilsithe: Mannuthy Department of Poultry Science, College of Veterinary and Animal Sciences 2004

Kerala Agricultural University

Sonraí sealbhúcháin ó Kerala Agricultural University
Gairmuimhir: 636.5 REN/EF
Cóip Live Status Unavailable