Deepthi Karolin K & Chellammal S. (2004). Formulating extruded food based on dioscorea (Dioscorea rotundata Poir) and Taro (Colocasia esulenta(L.)Schott.). Department of Home Science, College of Agriculture.
Chicago Edition CitationDeepthi Karolin K and Chellammal S. Formulating Extruded Food Based on Dioscorea (Dioscorea Rotundata Poir) and Taro (Colocasia Esulenta(L.)Schott.). Vellayani: Department of Home Science, College of Agriculture, 2004.
MLA Edition CitationDeepthi Karolin K and Chellammal S. Formulating Extruded Food Based on Dioscorea (Dioscorea Rotundata Poir) and Taro (Colocasia Esulenta(L.)Schott.). Department of Home Science, College of Agriculture, 2004.
Warning: These citations may not always be 100% accurate.