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Influence of Level and Degradability of Dietry Protein on Early Lactation in Crossbred Cows

A study was conducted in two phases to assess the influence of level and degradability of dietary protein on early lactation in crossbred cows. In phase I. eighteeen crossbred cows in early lactation (within one month of lactation) were selected and grouped into three as uniformly as possible wit...

Πλήρης περιγραφή

Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριος συγγραφέας: Ally K
Άλλοι συγγραφείς: Mercy A D (Guide)
Μορφή: Ph.D Thesis
Γλώσσα:Undetermined
Έκδοση: Mannuthy Department of Animal Nutrition, College of Veterinary and Animal Sciences 2003

Kerala Agricultural University

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