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Influence of Level and Degradability of Dietry Protein on Early Lactation in Crossbred Cows
A study was conducted in two phases to assess the influence of level and degradability of dietary protein on early lactation in crossbred cows. In phase I. eighteeen crossbred cows in early lactation (within one month of lactation) were selected and grouped into three as uniformly as possible wit...
| Hlavní autor: | |
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| Další autoři: | |
| Médium: | Ph.D Thesis |
| Jazyk: | Undetermined |
| Vydáno: |
Mannuthy
Department of Animal Nutrition, College of Veterinary and Animal Sciences
2003
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Kerala Agricultural University
| Signatura: |
636.084 ALL/IN |
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| Jednotka | Neznámá aktuální dostupnost |